The Mexykan Supper Club April 4th Dinner Menu

Green Cardamom Pods

Join Us @ The Mexykan Supper Club for another entertaining evening of great foods, fun and friends.

 

Green Papaya Salad   

shredded green papaya, spicy vinaigrette

 

Roasted Chicken

garam masala

 

Sautéed Fish Fillet

preserved lime butter sauce

 

Basmati Rice Pilaf

saffron, cardamom, cassia, clove, cumin, black pepper

 

Roasted Carrots

ajowan seed, garlic

 

Raita

sour yogurt, cumin, black mustard seed, carrot

 

Tamarindo Chutney

tamarindo, coconut, cumin

 

Coconut Ice Cream

coconut, green cardamom, fresh ginger, cream

 

Please use the form below to make your reservation for another fantastic evening at The Mexykan Supper Club,  Wednesday April 4th.  Starting around 7:00 pm.  250p service/tip not included

Please fill out the reservation request form and I will confirm your reservation via email.

Please click the SUBMIT button after filling out the form.  A new page will appear confirming your Name, Email and the information you have entered for your reservation.

Thanks and See Ya’ll Soon!

 

 

About Tony

A Gabacho Chef in Mexico
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